Categories
Cakes NEW

Cake Assorti

Cake Assorti

fresh summer breeze

Cake Assorti

fresh summer breeze
600g Netto
EXOTIC: sour cream, cream, milk protein, stabilizer: (carrageenan), sugar, coconut puree (water, coconut milk powder, sugar), eggs, butter, mango puree (mango, cane sugar), glucose syrup, neutral glaze (water, sugar, glucose syrup, pectin, carrageenan, citric acid), passion fruit puree (passion fruit, cane sugar), wheat flour, lime puree (lime juice, sugar), coconut flakes, egg yolks, gelatin, Malibu liqueur (from 21% vol.), corn starch, baking powder (disintegrants: E450, E500, potato starch). PEAR-BASIL: eggs, pear puree 13.31% (pears, sugar), pears 11.58%, sour cream (cream, milk protein, stabilizer: carrageenan), lemon puree (lemon juice, sugar), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier): soya lecithin, natural vanilla extract), dextrose, glucose syrup, wheat flour, corn starch, butter, almond flour, basil 1.21%, egg yolks, cocoa butter, orange liqueur (alk.40 vol%), gelatin, pectin (E440, E450, E431, dextrose), baking powder (disintegrants: E450, E500, potato starch), citric acid. RASPBERRY PISTACHIO: sour cream (cream, milk protein, stabilizer: carrageenan), raspberry puree 15.63% (raspberries, sugar), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla extract), strawberry puree (strawberries, cane sugar), sugar, eggs, milk, rapeseed oil, egg yolks, wheat flour, butter, pistachio nuts 2.03%, pistachio paste, almond flour, pistachio praline (sugar, pistachio nuts), corn starch. BLACKCURRANT-JASMINE: sour cream (cream, milk protein, stabilizer: carrageenan), eggs, sugar, blackcurrant puree 11.6% (blackcurrants, sugar), milk, wheat flour, butter, glucose syrup, blackcurrant liqueur (alk.30 vol.%), gelatin, corn starch, lemon puree (lemon juice, sugar), green tea with jasmine 0.8%. STRAWBERRY CREAM-CHEESE: eggs, sugar, strawberry puree 12.77% (strawberries, cane sugar), sour cream (cream, milk protein, stabilizer: carrageenan), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural vanilla extract), cream cheese 8.97% (fresh cheese, milk protein, salt), butter, passion fruit puree (passion fruit, cane sugar), wheat flour, egg yolks, almond flour, gelatin powder, corn starch, lemon puree (lemon juice, sugar), baking powder (disintegrants: E450, E500, potato starch).
Ready to use rapidly frozen food

Store at -18 ° C. Thaw in the refrigerator for at least 3 hours or at room temperature (18-21 ° C) before use. If the product is not eaten after thawing, it should be stored in a refrigerator at +4 – + 6 ° C and used within 48 hours. Do not re-freeze after thawing.
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Categories
Vegetarian

Sorell Soup

Sorell Soup

with beef ham

Sorell Soup

with beef ham
300g Netto
Water, potatoes, sorrel 12.4%, beef ham, onions, rapeseed oil, pearl barley, salt, garlic, spices.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place dish inside a microwave oven and heat for 10 minutes. When heating in a pot on the cooker: heat for 10 min (on low heat). Store at -18°C. No prior thawing is required. If the product is not eaten after reheating, then put in the refrigerator and use within 24 hours, do not freeze again!
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Vegan

Strawberry – Rhubarb Soup

Strawberry – Rhubarb Soup

Strawberry – Rhubarb Soup

300g Netto
Strawberries 46.2%, rhubarb 33%, sugar, spinach leaves, biscuits Beze (sugar, protein powder (egg white powder, sugar, salt), water, flavoring, propylene glycol, thickener E415 dyes; E120, E160a, stabilizer E420, sunflower oil), vanilla sugar.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place dish inside a microwave oven and heat for 3 minutes. Store at -18°C. No prior thawing is required. If the product is not eaten after reheating, then put in the refrigerator and use within 24 hours, do not freeze again!
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Categories
Meat NEW

Rabbit Shank

Rabbit Shank

in creamy sauce with potatoes

Rabbit Shank

in creamy sauce with potatoes
400g Netto
Rabbit Styleck 35%, Sweetraking Sauce 17.5% (sweet cream, salt, corn starch, spices), potatoes 16.4%, water, carrots, onions, celery stems, garlic, dill, spices.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove film from the dish, place inside a microwave oven and heat for 10 min (600 kW). When heating in an oven/convection oven, heat for 10 min (180°C). Store at temperature -18°C. Defrosting is not required. If the product is not consumed after heating, place in refrigerator and consume within 24 hours. Do not refreeze!
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Meat

Penne Bolognese

Penne Bolognese

with béchamel sauce

Penne Bolognese

with béchamel sauce
350g Netto
Bologna sauce 45% (beef, tomatoes, tomato juice, salt, carrots, onions, tomato paste, sea salt, olive oil, spices, sugar, corn starch, garlic), Penne (ingredient of ready-to-eat product) 32% ((solid varieties wheat flour, water, salt), hard cheese “Parito” (pasteurized cow’s milk, lactic acid bacteria yeast, food enzyme (egg lysozyme), bechamel sauce 22% (Milk, wheat flour, butter, sea salt).
Ready to use rapidly frozen food: Heat before use. Preparation: Remove film from the dish, place inside a microwave oven and heat for 5 min (600 kW). When heating in an oven/convection oven, heat for 10 min (180°C). Store at temperature -18°C. Defrosting is not required. If the product is not consumed after heating, place in refrigerator and consume within 24 hours. Do not refreeze!
A source of low saturated fat protein. Quick frozen!
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NEW Vegetarian

Corn Porridge

Corn Porridge

with cranberries

Corn Porridge

with cranberries
300g Netto
Almond milk, water, corn grits, sugar, sour cream butter, coconut oil, salt, dried cranberries, vanilla sugar, turmeric.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place inside a microwave oven and heat for 10 min (600 kW). When heating in an oven/convection oven, heat for 10 min (180°C). Store at temperature -18°C. Defrosting is not required. If the product is not consumed after heating, place in refrigerator and consume within 24 hours. Do not refreeze!
Fiber source. Quick frozen!
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Categories
Meat

Mushroom Cream Soup

Mushroom Cream Soup

with smoked meat

Mushroom Cream Soup

with smoked meat
300g Netto
Boletus mushrooms (41%), mushrooms, sour cream, water, onions, smoked meat ((4%), (pork, garlic, salt, black pepper)), rapeseed oil, sea salt, dill, spices.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place dish inside a microwave oven and heat for 10 minutes. When heating in a pot on the cooker: heat for 10 min (on low heat). Store at -18°C. No prior thawing is required. If the product is not eaten after reheating, then put in the refrigerator and use within 24 hours, do not freeze again!
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Vegetarian

Berry Soup

Berry Soup

with meringue

Berry Soup

with meringue
150g Netto
Berries 55% (Blueberries, blackcurrants), water, sugar, sour cream UHT, meringue cookies (sugar, protein powder (egg white powder, sugar, salt), water, flavoring “Pastarom Zemeņu” (water, glucose syrup, invert sugar syrup, ethyl alcohol, propylene glycol, thickener E415, dyes: E120, E160a, stabilizer E420, sunflower oil).
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place dish inside a microwave oven and heat for 7 minutes. When heating in a pot on the cooker: heat for 10 min (on low heat). Store at -18°C. No prior thawing is required. If the product is not eaten after reheating, then put in the refrigerator and use within 24 hours, do not freeze again!
Fiber source. Quick frozen!
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Meat

Meatball Soup

Meatball Soup

with greens

Meatball Soup

with greens
300g Netto
Water, potatoes, carrots, onions, pork ham 10%, beef 5.0%, rapeseed oil, greens 1.0% (parsley, dill), sea salt, black pepper, allspice, bay leaves.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place dish inside a microwave oven and heat for 10 minutes. When heating in a pot on the cooker: heat for 10 min (on low heat). Store at -18°C. No prior thawing is required. If the product is not eaten after reheating, then put in the refrigerator and use within 24 hours, do not freeze again!
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Vegan

Pumpkin Ginger Soup

Pumpkin Ginger Soup

served with pumpkin seeds

Pumpkin Ginger Soup

served with pumpkin seeds
300g Netto
Pumpkin (48%), water, carrots, potatoes, onions, celery stalks, rapeseed oil, ginger root 1.0%, sour cream butter, salt, pumpkin seeds 1.0%, spices.
Ready to use rapidly frozen food: Heat before use. Preparation: Remove the lid, place dish inside a microwave oven and heat for 10 minutes. When heating in a pot on the cooker: heat for 10 min (on low heat). Store at -18°C. No prior thawing is required. If the product is not eaten after reheating, then put in the refrigerator and use within 24 hours, do not freeze again!
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